Boiling randomness

Singapore Day 13-15 Sept2012

Days 13-15 were relatively uneventful. I met up with some friends on two of the days day, and had a meal with relatives on the remaining day.

Grass jelly drink served in a rustic steel mug

Root beer float

The next set of food is from Beach Road hawker center where what was supposed to be the best char kway teow and beef noodle soup could be found. We weren’t sure which stalls were the real ones so we ordered from a few to sample.

Beef Noodle Soup. Was okay I guess.

Char Kway Teow #1. Lots of veg…probably not the right one

Char Kway Teow #2. This one tasted rather good and seemed more authentic.





Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s